A post shared by Simply Pure Vegan Café (@simplypurelv) on Jan 6, 2020 at 8:25am PST. Left to Right: Mac n' Cheese, UVK Quarter Pounder, Chicken Un'Waffles. Miyoko’s Kitchen Miyoko Schinner is an author, chef, and the owner of Miyoko’s Kitchen, an artisanal vegan cheese company churning out nut and plant-based products. - details / Review guidelines Reviews are not endorsed by HappyCow - review terms Has Urban Vegan Kitchen closed, shut down, moved, or changed? Herban Fix is an Atlanta vegan restaurant located in Midtown Atlanta and we are cuisine enthusiasts that want to share amazing vegan food with you. Urban Vegan Kitchen. 6464389939 urbanvegankitchen@gmail.com. 7. Two months ago I stopped for lunch in Bakersfield on my way to Palm Springs. mac n’ cheese ($14) cashew cheese sauce, numu mozzarella, elbow macaroni, smoked paprika, herbed bread crumb topping with shiitake bacon. From 10.95. 8. I respect your privacy. made with love at Urban Vegan Kitchen. 2. The chick-un waffles features fluffy waffles topped with fat nuggets of seitan that's so juicy and tender that it almost tastes like meat (My non-vegan friend said it had the texture of pork!). Bankole takes traditionally meat-heavy West African eats and subs in mushrooms, beans, and tofu instead to create truly hearty vegan meals. A post shared by THE LAND of KUSH (@thelandofkush) on Aug 14, 2019 at 11:03am PDT. The space seems to encourage conversations with friends, getting lost in a book, and a slower-pace of life all while eating a delicious meal. Recipe Courtesy of Urban Vegan KitchenThis is Urban Vegan Kitchen's signature waffle recipe. 1. A post shared by SOULEY VEGAN (@souleyvegan) on Mar 9, 2019 at 8:47am PST. Pamela Elizabeth (founder of Blossom Restaurant, Blossom du Jour and vegan chocolate shop, Cocoa V.) is the co-owner of Urban Vegan Kitchen, and she worked with Timothy Pakron, aka Mississippi Vegan to create their menu. A post shared by #takeaveggiebreak (@greenseedvegan) on Mar 25, 2016 at 8:07am PDT. The best plant‑based recipes to take you from breakfast to dessert, A closer look at today’s most intriguing vegan food topics, Vegan living, simplified, from chocolate to wine and beyond, Where to eat, what to order, and what to swill, vegan style, The latest products, tasted and tested by VN editors, Plant‑based living made better with today’s hottest vegan products, Culinary inspiration from our favorite chefs and authors, Keeping you informed on food issues that matter. Sunshine Vegan Eats. Download. Founded in 2016 by Pamela Elizabeth, you can find Urban Vegan Kitchen in the heart of Greenwich Village. Book your Urban Vegan Kitchen reservation on Resy. ... Urban Vegan Kitchen, 41 Carmine St., 646-438-9939, urbanvegankitchen.com. A post shared by VEGANFAN-PAGE❤️ (@belmontvegetarian_) on Dec 6, 2019 at 8:45pm PST. Urban Vegan Kitchen. The pots and pans recommended below will enable you to make an incredible assortment of vegan dishes. 6. Favorites include the ultra-indulgent Smokey Sunset—piled high with lettuce, pickles, fried onions, tomato, fried jalapenos, vegan Provolone cheese, and BBQ sauce—and crispy seasoned tots. Your Ultimate Source for All‑Things Plus, they host open mic nights for local artists in an effort to create a communal place where everyone feels welcome. 13 Min Read 10.31.2016 Operations According to a Recent Study/Survey ... End of … Located in Portland, Oregon, the delicious Peruvian menu draws inspiration from owner Doris Rodriguez de Platt's Andean heritage. Lov’n It Live (East Point, GA)Located 10 minutes from Atlanta, Lov’n It Live believes in food as medicine and offers a menu that caters to the commitment of high quality, nourishing, organic vegan dishes with collard rolls, seaweed soup, lentil burgers, and stuffed avocados. The UVK Quarter Pounder is a hefty burger that features a plant based patty that definitely fills you up. Compton Vegan (Los Angeles)Specializing in vegan comfort food that can be delivered right to your door, Compton Vegan founder Lemel Durrah allows his customers to dig into creamy vegan Buffalo chicken mac and cheese drizzled with housemade ranch, or succulent BBQ jackfruit ribs served with mac and cheese, baked beans, collard greens, and cornbread—without leaving the comforts of their own home. 11. From 10.95. Vegan Mob (Oakland, CA)Toriano Gordon combined his talents as a rapper, social media entertainer, and chef to create Vegan Mob, a vegan BBQ and soul food pop-up—which was an instant hit, selling out within six hours on opening day. Simply Pure (Las Vegas, NV)Simply Pure is run by vegan chef and nutritionist Stacey Dougan, who serves Mama Mia Lasagna, Nachos Grande, and Jicama Chili Cheese Fries in her mission to inspire others to embrace plant-based foods. Urban Vegan Kitchen (New York) Co-owned by Pamela Elizabeth of New York’s Blossom restaurants, this part restaurant, part lounge celebrates the flavors of the American South with fried okra and hush puppies alongside American classics such as burgers and BLTs. A post shared by DaJen Eats Cafe & Creamery (@dajeneats) on Feb 9, 2020 at 9:07am PST. Blossom on Carmine) in New York, NY. We’ve got it, plus so much more, Bringing plant‑based savvy to all your relationships, Navigate the complex world of vegan dating, sex, and love, Tips and advice for navigating your 9‑to‑5 life with plant‑based style, Get active to help animals, the planet, and your community, Everything you need to know to stay healthy and informed, Escape in vegan style for maximum weekend fun, The hottest vegan travel destinations, from Baja to Bangkok, Wine, dine, and explore with our vegan guides to the globe, Build your next vacay around these exciting vegan events, Get the scoop on destination dining spots around the world, Set sail for a vegan adventure on a deluxe cruise, Escape to the farm for a vacation with warm‑and‑fuzzy perks, The best urban destinations for the vegan traveler. Here’s the key cookware for a well-equipped vegan kitchen. 5. NuVegan Cafe (Washington, DC)Founded by Vernon and Lynn Woodland, NuVegan has four locations in DC, Maryland, and Virginia. A post shared by JACKFRUIT CAFE (@jackfruitcafe) on Jan 30, 2020 at 7:44am PST. A post shared by UVK (@urbanvegankitchen) on Feb 7, 2020 at 1:59pm PST. Why was my review removed? However service is terrible. A post shared by Judahlicious (@judahlicioussf) on Sep 7, 2018 at 4:11pm PDT. Veltree (Charlotte, NC)This women-owned vegan soul-food cafe offers exclusively vegan Southern food—think fried chicken drumsticks (that even celebrities rave about), mac and cheese, cornbread, and yams. Join us as we eat our way across the country on a soul-food and health-food tour, starting with these 25 Black-owned vegan restaurants. A post shared by NuVegan Cafe (@nuvegancafe) on Mar 11, 2019 at 9:33pm PDT. With Souley Vegan, she continues to impress locals with her Southern-inspired meals such as New Orleans okra gumbo with grits, Jambalaya with house-made seitan, and seitan shrimp po’ boys. With an aim to make vegan food appealing to everyone, the Woodlands craft creative takes on fried chicken sandwiches and cheeseburgers while also serving up healthy sides such as herbed quinoa and ginger-spiced tofu in their cafeteria-style cafe. A post shared by Azla Vegan | Catering (@azlavegan) on Dec 22, 2019 at 9:45am PST. 2. 25. The culinary scene in communities of color is inherently vibrant, undoubtedly distinct, and unapologetically Afrocentric. Simply open the app, browse the menu, select your items, and voila! 19. Owner Paul Giannone has offered vegan pizzas for a few years now, but wouldn’t put any vegan mozzarella on them. 6464389939 urbanvegankitchen@gmail.com. 23. A post shared by DetroitVeganSoul (@detvegansoul) on Oct 4, 2019 at 2:08pm PDT. Here comes the (vegan) bride and groom! Hours. A post shared by Lov’n It Live (@lovingitlive) on Nov 4, 2019 at 7:42pm PST. And now that this sector of the population is reducing its consumption of animals faster than any other demographic, a new generation of leaders and entrepreneurs are coming out of the woodwork to help spread the plant-based love with their communities and beyond—accentuated with that same cherished ethnic flare. Trio Plant-Based (Minneapolis, MN)Founded in 2018 out of a mission of racial justice, Louis Hunter is now the sole owner of Trio, making it Minnesota’s first Black-owned 100% plant-based restaurant. Majani (Chicago, IL)Husband-and-wife owners Tsadakeeyah and Nasya Emmanuel are vegan and catering veterans who serve soul food such as BBQ cauliflower, jerk tofu, and Sunday brunch at communal tables in this charming cafe. Sol Sips (Brooklyn, NY)Young entrepreneur Francesca Chaney opened Sol Sips to bring affordable vegan food to lower-income communities like Bushwick, and even offers a pay-what-you-can brunch every Saturday featuring chickpea omelets, garbanzo bean pancakes, and turmeric-infused granola. At age 12, Schinner converted to vegetarianism and has been cooking since she was 15. 9. 20. Stir fried thai sauce with roasted cashew nuts, bell pepper, celery and carrot. 41 Carmine Street New York, NY 10014 10. Urban Modern Kitchen leased the former Pizza King building at 800 E. Wisconsin Ave. … With another location in Delray Beach, the family serves health-giving but hearty dishes such as hearts of palm-based tuna sandwiches, zucchini fettuccine, and ice cream-topped brownies. Fresh Ginger Lunch Combo. This West Village location proudly hangs photos of animals, jazz players, and surreal art along the wall. 15. Fashion‑forward footwear for the ultimate in ethical style, Stylish ideas for carrying your ethics wherever you go, Beads, baubles, and bling with ethical cred, Editor‑approved clean, green, and cruelty‑free cosmetics, Sourcing the best vegan products for all your skincare needs, Insights and advice to boost your nutrition know‑how, Complement your plant‑based diet with the latest wellness info, Reach your exercise and fitness goals the vegan way, Need professional vegan advice? Cafe Organix (San Bernardino) Cafe Organix is owned by NBA legend, proud vegan, and PETA pal John Salley, who says his restaurant is all about “well-seasoned and tasty vegan cuisine.” It will also carry frozen packaged goods, teas, and other delicious vegan products and will host regular community events. You know who you are. The UVK's mac and cheese is one of the best I've ever had in the city because of its creaminess. UVK Quater Pounder ($17) roasted mushroom barley patty, fried shallot rings, housemade special sauce, tomatoes, pickles, romaine lettuce, potato bun, avocado, shiitake bacon with hand cut fries or salad. You’ll use these for heating up sauces, making a small amount of … Veg on the Edge (Santa Cruz, CA)A fast-casual restaurant created by Nigerian owner Akindele Bankole, Veg on the Edge might just be the only vegan, gluten-free, and kosher West African restaurant in the world. Described on the official website as plant based… with an urban twist, Sunshine Vegan Eats and its charismatic chef-owner have made a very approachable dining experience that has to be tried, even by unapologetic, rabid carnivores. This is a perfect spot,” said Shirley Vazquez, co-owner with husband Luis. 3. Urban Vegan Kitchen is another amazing spot from the mind of Pamela Elizabeth and definitely worth checking out if you're in the mood for something a little indulgent, but ~ fancy ~ for  brunch or dinner. Vegan Cookware. Urban Vegan Kitchen (New York)Co-owned by Pamela Elizabeth of New York’s Blossom restaurants, this part restaurant, part lounge celebrates the flavors of the American South with fried okra and hush puppies alongside American classics such as burgers and BLTs. Plum Bistro (Seattle, WA)Life-long vegan Makini Howell is a superwoman in Washington’s culinary scene for her creative vegan dining concepts, including upscale restaurant Plum Bistro, where she serves sophisticated dishes such as avocado scallop ceviche, black truffle gnocchi, and crispy cauliflower steak. Judahlicious (San Francisco, CA)This plant-based spot offers a wholesome menu packed with classic green juices, wheatgrass, and acai bowls, along with dishes such as pancakes, the excellently named “No Shirt, No Shoes” rice bowl, and raw meals such as the Dahnu Wrap with almond pâté and marinated kale. I don't eat Spam, so I won't give you any. The shiitake bacon really brought the dish together, creating an umami flavor explosion in my mouth. With four locations across New York, the franchise is using its hip-hop swag to create awareness of plant-based living within communities of color. Even though I arrived after 1pm, the counter-service restaurant was still busy with diners filling the booths and outdoor tables. Top with fruit, coconut whipped cream, and maple syrup to make breakfast extra indulgent. 4. The curry is amazing, the salad isn't as great as it could be. 41 Carmine Street New York, NY 10014 12. Urban Vegan Combo - Served with steamed Brown Rice (Entrees) 2pcs Spring rolls and house salad. The first four can be modified with toppings to be Western (onion ring, vegan cheddar and barbecue sauce) or California (avocado, sprouts and vegan cheddar) for $4 more. Check out today's hottest plant‑based positions for your next career move! A post shared by Vurger Guyz ™ (@vurgerguyz) on May 30, 2019 at 11:48pm PDT. URBANROOTSJUICE, Owner at Urban Roots Kitchen, responded to this review Responded November 28, 2018 Thank you so much for an awesome review from you, and your daughter. Book your Urban Vegan Kitchen reservation on Resy. 16. Souley Vegan (Oakland, CA)Chef Tamearra Dyson has been cooking up vegan soul food since she was 18 years old. 21. Menu, hours, photos, and more for Urban Vegan Kitchen located at 41 Carmine Ave, New York, NY, 10014-6907, offering Kosher-Style, Dinner, Vegetarian, Alcohol, Dessert, Lunch Specials, Healthy and Vegan. From the thirst quenching chilled cucumber, lime and mint juice, to the homemade yogurt parfait with fresh fruit, and two-toned oatmeal. A post shared by Majani 7167 S. Exchange Ave (@majanivegancuisine) on Nov 22, 2019 at 9:07am PST. I've tried the curries and the larb chicken salad. There's a lounge in the basement that can be reserved for events, but also a fun place to have a few cocktails, wine, or mocktails for those looking for something lighter. 17. 26.5k Followers, 90 Following, 2,013 Posts - See Instagram photos and videos from UVK (@urbanvegankitchen) Find out why VegNews is the world’s #1 plant-based magazine by subscribing today! DaJen Eats (Eatonville, FL)Crowned Best Caribbean Restaurant in Orlando in 2018, DaJen Eats offers crowd-pleasers such as Jamaican Jerk BBQ Jackfruit Sliders with pineapple broccoli slaw and “honey” ginger chipotle cauliflower bites in her colorful Florida cafe. A post shared by Plum Bistro (@plumbistro) on Jul 18, 2014 at 11:20am PDT. Special features include: restaurant info, full menu access, order ahead, special instructions, tipping, and saving your account info as well as Android Pay for easy checkout. Order Online for Takeout / Delivery. A post shared by Veg On The Edge (@veg_ontheedge) on Jun 16, 2018 at 10:01am PDT. The eatery offers vegan, vegetarian, and gluten-free meals. With dishes to satisfy both the traditional and non-traditional vegan eaters, their menu spans all meals of the day. Pakron has been involved in several pop-up ventures over the past year, but Urban Vegan Kitchen (UVK) is the first full-fledged restaurant to feature a menu of his creation. 41 Carmine Street, New York, NY, 10014, United States. Delivery & Pickup Options - 559 reviews of The Red Dot Vegetarian Kitchen "We were fortunate enough to sample a tasting menu and everything we had was superb! As the name suggests, the cafe specializes in all things jackfruit, offering menu items that range from jackfruit smoothies to soul bowls that feature jackfruit in BBQ, carnitas, and jerk flavors. Gordon serves classics such as shrimp and sausage gumbo, and plant-based brisket served with cajun potato salad and BBQ baked beans. Please use the Update Form. All-things vegan,in your mailbox and inbox, Never miss out on exclusive stories, recipes, and giveaways, Copyright © 2021 Fresh Healthy Media, LLC, A post shared by Compton Vegan ™ (@comptonvegan), A post shared by Vurger Guyz ™ (@vurgerguyz), A post shared by JACKFRUIT CAFE (@jackfruitcafe), A post shared by Azla Vegan | Catering (@azlavegan), A post shared by SOULEY VEGAN (@souleyvegan), A post shared by Vegan Mob ™️ (@officialveganmob), A post shared by Judahlicious (@judahlicioussf), A post shared by Veg On The Edge (@veg_ontheedge), A post shared by Simply Pure Vegan Café (@simplypurelv), A post shared by #takeaveggiebreak (@greenseedvegan), A post shared by DaJen Eats Cafe & Creamery (@dajeneats), A post shared by The New Vegan (@thenewvegan_llc), A post shared by Lov’n It Live (@lovingitlive), A post shared by Team Hancock (@thesouthernv), A post shared by Veltree Soulful Vegan Cuisine (@veltreevegan), A post shared by Majani 7167 S. Exchange Ave (@majanivegancuisine), A post shared by NuVegan Cafe (@nuvegancafe), A post shared by THE LAND of KUSH (@thelandofkush), A post shared by Plum Bistro (@plumbistro), A post shared by VEGANFAN-PAGE❤️ (@belmontvegetarian_), A post shared by DetroitVeganSoul (@detvegansoul), A post shared by UVK (@urbanvegankitchen), A post shared by juicesforlife (@juicesforlife), A post shared by Trio Plant-based (@trioplantbased). Carmine St., 646-438-9939, urbanvegankitchen.com enable you to make breakfast extra indulgent I think food... Fried Thai sauce with roasted cashew nuts, bell pepper, celery and.. Mar 25, 2016 at 8:07am PDT in 2016 sit-down brunch and dinner menu its creaminess see... & waffles ( $ 22 ) southern fried seitan, sautéed garlic,! United States of animals, jazz players, and unapologetically Afrocentric 31 2019! Choice for vegetarians/vegan people, and gluten-free meals 've ever had in the city because of its creaminess out meal. 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